A magical experience is waiting for you at Cheyenne Mountain Zoo this winter!
With gorgeous views of Colorado Springs, CMZoo is the perfect place to be outside in nature, breathe fresh mountain air, grab a warm beverage from the Cozy Goat, get tickets at a discounted rate and visit your favorite animal friends.
Almost all of our animals can be seen all year long and the Zoo is open every single day! Animals such as our wolves, moose, Rocky Mountain goats, mountain lions, tiger, leopards, bears and otters thrive in the cooler weather. Animals native to warmer climates, like hippos, penguins, lemurs, primates, giraffe and wallabies, are given the option to go outside if it is a safe temperature. But guests can still see them in their warm indoor spaces, when they choose to stay inside.
Get more of the Zoo to yourself during our slower season, which is also our Value Days admission pricing season! Did you know you can get lower-cost daytime admission tickets through the end of February? Depending on the time of day, adult tickets range from $14.75 to $24.75 and child tickets (ages 3 to 11) range from $10.75 to $20.75. Children age 2 and under are just 75¢. Advance tickets are required. Find tickets and more information at cmzoo.org.
Take some time for you and your loved ones by enjoying a breathtaking adventure with us this winter.
It’s easy to see how much Omo has grown since his first few months with us, but our 18-month-old hippo is doing a lot more than just gaining pounds. He’s hitting training milestones, getting more independent and growing some impressive tusks and teeth.
Just like when he was born, Omo is still playful, curious and energetic. Within the last few months, Omo has become even more independent and explores – and even naps – on his own away from his mom, Zambezi.
Omo is learning foundational voluntary husbandry behaviors: target and open-mouth training. During target training, keepers ask Omo to move to a specific area, which allows them to visually check him and present him with new enrichment activities, among other things. They might ask him to step onto the scale, for example. (He now weighs over 765 pounds!) Open-mouth training is a first step toward allowing keepers and veterinary staff to check and clean his teeth and tusks, which are now easily visible when he opens his mouth!
There’s a new addition near the play hills at Cheyenne Mountain Zoo: a brand-new shipping container farm, equipped with the latest hydroponic vertical growing technology, including blue and red LED grow lights with specialized wavelengths for leafy green production.
The newly installed high-tech horticulture house is the next step in CMZoo’s goal toward a more secure, autonomous way to source fresh leafy greens for animals. In July 2021, the Zoo established its first shipping container farm, and this second farm is a continuation of the horticulture team’s testing phase.
“We’re excited to learn this new system and to see what works best compared to our existing shipping container farm, which guests can see right next door,” said Julia Zoltowsky, horticulture curator at CMZoo. “This setup looks a lot different, and we have high hopes for improving our production and efficiency with resources like water and energy.”
Guests peering through the glass door at the end of the farm, which is a metal freight container, will immediately notice a big difference: the plants are hanging sideways on vertical panels, rather than sitting upright on horizontal shelves. There’s also a nursery in the new farm, so the horticulture team can grow produce from seeds then transfer them to the hanging grow panels within the same environment.
“The new system is fully automated,” said Zoltowsky. “We use a computer system that gives us a ‘recipe’ for each plant species we’re growing. We input the type of plant in each panel or nursery section, and the system tells us the unique light, water, nutrient and spacing needs, and then delivers those settings on a programmed schedule.”
Anyone who visits CMZoo knows lettuce plays a big role in the Zoo’s success in connecting people to animals, notably the 17-member giraffe herd. Guests can get eye to eye with the giraffe and hand-feed them lettuce every day – whether they’re in their barn or out in their yards – for $3 per lettuce bundle, or $5 for two bundles.
It fluctuates throughout the year, but on average, the Zoo uses more than 3,500 heads of romaine lettuce per month for animal diets. It’s a small part of the giraffes’ diet, but it’s a huge part of the guest experience.
After a satisfactory testing period, the long-term plan is to purchase additional shipping container farms, which will be located in a renovated guest entryway and complement a renovated giraffe habitat. With processes fine-tuned and more farms in place, the Zoo hopes to be able to source approximately 50 percent of the lettuce for its giraffe feeding experience. Even longer term, the Zoo hopes to grow 80 percent of all fresh produce for its animals in farms like this one.
The testing phase allows the horticulture team to learn the high-tech programs, controlled by an iPad on-site and through remote surveillance and software off-site. It will also give them a chance to make sure the ‘recipes’ for each plant are really working, and that the equipment is reliable. There’s a lot to test.
“Part of each plant’s recipe for success includes optimal lighting settings,” said Zoltowsky. “The horticulture team can control the lighting, watering and nutrients remotely, and thanks to cameras inside the shipping container, we can check on the plants without even entering the farm. When things are this high-tech, we anticipate some glitches, but everything is going really smoothly so far.”
At the end of the December, the farm’s first seedlings were moved over to the grow panels, so the first test harvest is well underway. Once the plants are big enough to leave the nursery, they’re moved to a hanging panel which holds the plants sideways with sponges and wicking strips made of thick felt. The plants are held in place by strips of sponge. The panels drip water onto wicking strips that reach the plants’ roots. The plants absorb the water and nutrients that drip down each panel onto the felt wicking strips. At the bottom of the panel, excess water is collected and moved back through the system.
The horticulture team enters data into the computerized system like when seedlings are planted or when they are transferred to a grow panel. The idea is that the system does the rest, including directing the team to harvest on specific dates. The farm has a dedicated Ethernet system and back-up power, so a power or internet outage shouldn’t impact the plants.
“We can see a ton of information through the system, which will hopefully help us be most efficient with our resources,” said Zoltowsky. “Hydroponic growing means you grow plants in water, without soil, so you have more autonomy over how much nutrients go into a plant.”
When plants grow in the ground, farmers work to provide the perfect nutrient balance, which is difficult because there are nutrients in the ground, nutrients in the soil added to the ground and nutrients added throughout the growing process.
“You can test the soil, but it’s hard to find a balance that allows you to grow the plant with exactly what it needs,” said Zoltowsky. “This makes it simple to know exactly what the plant is eating, and that’s how we know our animals are eating safe and healthy produce – because we grew it ourselves.”
The original shipping container farm will continue to be tested. Once the team masters the new shipping container farm, the plan is to dedicate it to lettuce production while the original farm allows them to continue experimenting with growing herbs, browse and other parts of animals’ diets.
“We think we can produce about 3,960 heads of lettuce per month once we’re up and running,” said Zoltowsky. “We want to start slowly while we’re learning this technology, the computer system, and getting new staff on board. We have invested a lot of time and energy into researching the best system for us, and we’re excited to share it with our visitors.”
Guests can see the new and original shipping container farms near the play hills, across from the Grizzly Grill, at Cheyenne Mountain Zoo.
Wednesday is our spunky and curious giraffe calf who is learning new things quickly and already starting training!
When Wednesday was six weeks old, Wednesday’s mom, Bailey, had a few off days where she didn’t want to nurse very much. After observing this, keepers stepped in and fed Wednesday milk and grain from a bowl. Bailey seems back to normal and is nursing Wednesday again. Because the keepers needed to step in early, they have been able to start training Wednesday to walk on a scale. Wednesday’s most current weight is 266 pounds.
As she continues to grow and train, Wednesday will learn how to shift spaces and how to touch her nose to a target, and eventually participate in our hoof care program. These important foundational behaviors will help keepers check up on Wednesday’s health and move around the giraffe spaces.
Countless studies support the positive impact exercise can have on people’s mental health. Experts at Children’s Hospital Colorado, longtime Cheyenne Mountain Zoo partners, say the same is true for kids. Outdoor physical activities have additional benefits, including decreasing stress and anxiety, improving mood and self-esteem, reducing aggression and improving focus. Finding the time to plan regular outdoor activities for a family can be difficult, no matter how much parents want to make it happen. Luckily, CMZoo has a program that can help.
CMZoo’s Outdoor School creates opportunities for kids and families to connect with nature, stay active and engage in creative projects together while enjoying the great outdoors. Outdoor School courses take place throughout the year and include activities like fort-making, nature photography, hiking with toddlers, and celebrating the magic of mud while exploring 40 acres of open space on Zoo property, up above the Zoo.
“We have seen Outdoor School students connect with these wild places best when we offer exploration and nature play in a variety of settings and themes,” said Russell Friedman, EdVenture education specialist at CMZoo. “Some programs are just for kids, some are for families, some have an agenda and some are completely unstructured. The variety means no one gets bored, and we can appeal to people with different interests and levels of comfort outdoors.”
Other courses include basket-weaving, Dutch oven cooking, hiking, animal tracking and more. Last summer, an Outdoor School program ventured off Zoo grounds to Fountain Creek Nature Center, where they learned about water ecosystems.
“Attendees got to play in the ponds and streams to explore a big world of small creatures in a totally immersive way,” said Friedman. “By dipping their nets and hands into the water, and studying living organisms under magnification, these young learners were able to play in and connect with the outdoors in a really memorable and inspiring way.”
The programs also include opportunities for grown-ups to make connections with their kids and other adult friends. One program, called Trekking with Toddlers, gave adults and little ones the opportunity to exercise and explore outdoors in a group.
“As parents watched their little ones run around together, you could see the adults relaxing and taking moments to be present in nature, too,” said Friedman. “These programs have allowed us to provide all ages with opportunities for safe, creative adventures and the chance to slow down and get the benefits of nature, exercise and camaraderie with other participants. It’s fulfilling for them, and for us!”
Outdoor School will continue to provide unique experiences for our guests to discover and rediscover a love for nature with programs that support their mental and physical well-being. Upcoming programs include nature play concepts, such as the Forts and Fires program, which will open for registration soon. Other opportunities to explore creativity and mindfulness through nature crafts and art, like basket weaving and photography, are open for registration now.
Outdoor School programs are constantly being updated and expanded. Check cmzoo.org/outdoorschool to see the latest available courses and to get more information about how to participate.
Atka, our Alaska moose, isn’t fazed by single-digit temps. Moose have adaptations that help them survive the winter, including a thick winter coat and a long nose that warms air before it hits their lungs.
Moose are active throughout the winter months, spending time foraging and roaming in their native habitats, including some parts of Colorado. As you make plans to enjoy outdoor winter activities, it’s important to keep moose in mind. Give them space, learn where they’re most frequently spotted and help keep wildlife wild with these tips.
This summer, Cheyenne Mountain Zoo conservation keepers introduced ten tiny tadpoles to the world. The ‘poster tadpoles’ of their endangered species, the Wyoming toad, morphed into toadlets within weeks. At the end of July, CMZoo fans submitted naming ideas for the ten amphibian siblings on the Zoo’s social media channels, and one theme was a big hit in ‘the office’ at the Zoo. The toads were named Jim, Pam, Michael, Dwight, Stanley, Kelly, Phyllis, Angela, Oscar and Kevin. Since then, they have fine-tuned their hunting skills and are growing big and strong in the conservation center above Cheyenne Mountain Zoo.
In the 90s, Wyoming toads were considered extinct in the wild, and only one population remained in human care. That population became the foundation for a breeding program in nine zoological and governmental facilities, including CMZoo, producing tadpoles and toadlets for reintroduction to the wild.
Over its 26-year commitment to Wyoming toad recovery, CMZoo’s conservation team has released 44,695 tadpoles and 1,510 toads into the wild. Next summer, these ten toads and hundreds of others born at CMZoowill take their first hops into the wild as part of this ongoing conservation effort.
“Each summer, we travel to the Laramie Basin, in Wyoming, to release toads and tadpoles to their wild native habitats,” said Jeff Baughman, field conservation coordinator at CMZoo. “We also prepare toads for breeding in the summer, and we welcome new tadpoles to their tanks. It is a really exciting and busy time, but our winter efforts are also important.”
For the conservation team, winter and spring are all about growing healthy toads and preparing them for the next summer’s release. Of course, educating and inspiring the public to care for toads is a year-round priority.
“Toad conservation may not be front-of-mind for most people mid-winter, but we’re always working to help this native species recover,” said Baughman. “Toads are worth saving. They play a vital role at the center of the prairie environment as the best bug control available and as sustenance for migrating birds and native animals in search of food. If the toads don’t survive, the whole ecosystem suffers.”
Amphibians worldwide are facing mass extinction due to a pandemic caused by the chytrid fungus. Chytrid fungus results in a skin infection that hinders amphibians’ ability to breathe and absorb water. This often leads to organ failure and death. Disinfecting outdoor recreation gear used in and near water can help stop the spread of the deadly chytrid fungus. Outdoorspeople who explore waterways can leave their gear in a hot car or the sun for about 3 hours to kill the fungus and prevent transferring it to another body of water.
In winter, Baughman and his colleagues also continue year-round work on the Wyoming toad Species Survival Plan (SSP). SSP managers make recommendations on which breeding toads should be paired next year to achieve the greatest possible genetic diversity for the population, many of which will be released into the wild and some of which will stay in human care to contribute to continued breeding efforts.
A key to making those breeding recommendations, and giving each toad the best chance at wild survival, is identifying each individual. The team can ID each toad by its unique wart patterns. Since those patterns can change as a toad grows in size, each toad is microchipped.
“By scanning each microchip, we have a more reliable way to track important data for each toad,” said Baughman. “For example, we can see if Michael is gaining weight or if Pam is doing well in artificial hibernation prior to being released, without depending totally on their wart patterns. They get their chips around 6 to 8 months of age. The ten we’ve been following on social media and many others in the cohort recently got theirs.”
In addition to tracking important data while the toads are in human care, the microchips also allow conservation teams to check up on the toads once they’re released. During releases, the teams will scan toads they find in the wild to see how many were bred in human care and released into the wild versus a number of toads without microchips, which biologists can safely assume were either born in the wild or grew from the tadpoles released from human care.
“The goal is to encourage wild breeding,” said Baughman. “It’s not sustainable for us to dream of continuing to release thousands of toads and tadpoles every year f We have to discover what the toads need to breed and survive naturally in the wild.”
So far, age seems to have a lot to do with it. In past years, conservationists focused on releasing ‘headstart toads,’ aptly named for their headstart on life. These toads are released into the wild at one year of age, instead of as tadpoles or toadlets. Their bigger size and self-sufficiency, gained from their first year in a safe environment in human care, meant they were less likely to become fish food. At a year old, the toads are not typically mature and ready to breed so a new strategy will be tested.
“This year, we’re going to start releasing two-year-old headstart toads,” said Baughman. “Conservation is a science, and science is all about experimenting to find better ways of doing things. We think that two-year-old toads might be more likely to breed.”
Because Baughman and his colleagues have seen a small increase in wild Wyoming toad egg strands, they know toads are breeding, but they want to further increase wild breeding events. Rather than completely change their approach to release only two-year-old toads, they will also continue to release one-year-olds, including Jim, Pam, Michael, Dwight, Stanley, Kelly, Phyllis, Angela, Oscar and Kevin, in 2023. We will continue to give updates during the spring as their summer release date approaches.
Just by visiting CMZoo, members and guests are making an impact to help toads and other species. Through CMZoo’s Quarters for Conservation program, 75¢ of every admission is dedicated to frontline conservation efforts like this, so guests can enjoy a day on the mountain with their favorite animals and support important programs dedicated to saving wildlife and wild places. Since 2008, when Q4C started, CMZoo’s guests and members have contributed more than $4 million to conservation projects worldwide.
It’s been a couple of months since the last update with Omo. Our 16-month-old hippo still shares space with his mom, Zambezi, but he’s quickly gaining independence. As Omo grows up, keepers will be focusing on a lot of voluntary health training. The first step is getting him comfortable with approaching his keepers through target training. Check out this video to find out how Omo is growing up and choosing to participate in target training.
At the end of August 2022, African Rift Valley keepers arrived to work to find Lomela, Cheyenne Mountain Zoo’s 15-year-old African lion matriarch, was not acting like herself.
“Lomela is normally intensely focused on her keepers’ every move and is quick to engage with us,” said Rachael Hahn, senior lead keeper in African Rift Valley. “That morning, she looked sort of ‘spacey’ and lethargic. We thought she might have injured herself because she was resistant to shifting when we asked her to.”
According to the Association of Zoos and Aquariums, the median life expectancy for an African lion is 16.9 years, so Lomela is considered geriatric. Except for inevitable age-related slow-downs, like arthritis, she seemed to be relatively healthy until that morning. The team leaned on Lomela’s previous voluntary health care training to find out what was causing the sudden and drastic decline.
“Lomela is incredibly intelligent, so even though she wasn’t feeling great, she was able to follow our training cues so we could help her,” said Hahn. “When we ask her to participate in blood draw and blood pressure behaviors, we ask her to move into a training area that has a small sliding panel at the bottom of it. Once she’s comfortable, she moves her tail out of the port so we can safely reach it. We use the big vein in her tail to draw blood and get blood pressure readings for her. She gets lots of yummy snacks for participating, and we are able to diagnose what’s going on.”
The tests revealed that Lomela had extremely elevated kidney levels and high blood pressure. Unfortunately, kidney disease is prevalent in domestic and big cats and high blood pressure is known to worsen kidney disease. Lion fans may remember that Abuto, the 10-year-old African lion patriarch at CMZoo, has also dealt with this disease for many years.
However, the disease impacts each individual differently, and Lomela seems to be much further along in its progression than Abuto. It’s estimated she has only about 25 percent kidney function remaining. Thanks to her participation and her care team’s quick actions, she seems to have leveled out since her worst in late August. But, the outlook for cats with kidney failure can be unpredictable.
With medication changes, the team got her blood pressure under control within about a week. Getting her blood pressure under control took the pressure off of her kidneys and prevented further damage.
“At the end of August, I was concerned,” said Dr. Eric Klaphake, DVM, DACZM, head veterinarian at CMZoo. “Her kidney values and blood pressure have improved since then, and we will continue to monitor that, and adjust things as needed. She seems to be at a stable point now, but unfortunately once kidney values are that high, you have lost kidney function forever, so we’re monitoring her carefully.”
Elsa, Lomela’s 6-year-old daughter, has also been watching her mom closely.
“We could tell Lomela was really feeling better when she started playing with Elsa again,” said Hahn. “Elsa can be pretty relentless when she wants to play, but she gave Lomela space when she needed it. Now, we’ve seen the two cuddling and wrestling like before, so we’re hopeful they have a lot more time together.”
Lomela’s team will continue monitoring her health through bi-weekly blood draws and weekly blood pressure readings. They will also encourage her to continue participating in training sessions that help her stay hydrated by drinking lots of water, and with stretches that help manage arthritis pain without medications that could contribute to kidney damage.
Abuto’s care routine also continues, but the ‘mane man’ in African Rift Valley seems to be doing well. In January 2021, we shared a behind-the-scenes video of Abuto’s health care husbandry training sessions. Although Abuto’s loss of kidney function is also irreversible, his team has been able to help him live a good quality of life by focusing on blood pressure management, hydration and nutrition.
“We have been so happy with Abuto’s response to his ongoing treatments,” said Hahn. “We’re always cautious when we share that our older big cats seem to be doing well because we know how quickly things can change. We have so much respect for them, and of course we want them to stay forever, but we will know when it’s time to make the most compassionate decision of all.”
In 2017, Cheyenne Mountain Zoo and the Columbus Zoo and Aquarium established the Giraffe Plasma Bank to help reduce giraffe calf mortalities. The International Center for the Care and Conservation of Giraffe, established this summer, is dedicated to growing the number of available banks around the country, and recently welcomed new partners.
Newborn giraffe calves may be six feet tall and can walk within hours of being born, but they’re extremely fragile. In the wild, calves have about a 50 percent mortality rate in their first year. In human care, it’s about 20 percent. The cause of a calf’s struggles can many times be traced to initial difficulty nursing. Its first mother’s milk, called colostrum, provides important antibodies and proteins. Without it, calves are more susceptible to infections and other health issues.
But, plasma treatments can increase the chance of survival for a calf that doesn’t receive their mother’s colostrum in the first day of life. Plasma is the liquid component of blood, and accounts for more than half of blood’s volume. It contains antibodies and transports nutrients, electrolytes, hormones, and other important substances throughout the body. It also helps remove toxins from the body by transporting them to filtering organs, like the liver, lungs, kidneys, or skin.
To get plasma, you need willing blood donors.
“Not all heroes wear capes,” said Amy Schilz, senior animal behaviorist at the International Center for the Care and Conservation of Giraffe (The Center). “Some wear spots.”
At CMZoo, 12-year-old male, Mashama, and 13-year-old female, Msitu, are the most eager voluntary blood donors. The two well-known giraffe work with their trainers to receive positive reinforcers – crackers, in most cases – while their team draws blood from a vein in their neck.
WATCH THIS BLOOD DRAW SESSION WITH MASHAMA
“The sessions are always completely voluntary, and Mashama and Msitu get excited for the reinforcers and extra attention they receive during training sessions,” said Schilz. “They can choose to walk away at any time, and our veterinary technicians use a specialized blood draw setup so the needle comes right out if the giraffe walks away. We also watch for signs of discomfort and we stop if we think a giraffe isn’t enjoying it, but we really don’t see that.”
Each giraffe plasma transfusion requires about six 250 ML bags of plasma to create, and each bag of blood takes about 20 minutes to collect. Once blood is drawn, it is ‘spun’ in a machine called a centrifuge at a local veterinary based blood bank. Centrifugal force separates blood into three components: red blood cells, platelets and plasma. Our veterinary team collects the separated, then frozen, plasma from the blood bank and stores it in CMZoo’s Giraffe Plasma Bank freezer, so it’s ready to go when giraffe calves need it.
The Center’s team shares their training methods, learns from others, and connects organizations that can now work together to make more plasma available in more locations – and that benefits giraffe calves everywhere, regardless of whether they live at an AZA-accredited facility or with a reputable private holder.
“I know this all sounds very scientific, but this program exists because we love giraffe and we want to save as many calves as we can,” said Schilz. “If we all work together, we can do that. That’s why we’re really excited to welcome more contributors to the Giraffe Plasma Bank team.”
In the past year, the multi-location Giraffe Plasma Bank has grown to five locations, and four more are in the process of training and setting up their banks. Dickerson Park Zoo, accredited by the Association of Zoos and Aquariums, in Springfield, Missouri, became a contributing member of the Giraffe Plasma Bank recently.
“We care for two giraffes that love to participate in training,” said Tracy Campbell, head keeper of Africa and South America at Dickerson Park Zoo. “Plus, we have a giraffe staff which does a great job with them. This is something we can do to help out the future of the population, and we are happy to do what we can. I give all the credit to my team for their hard work.”
Another new contributor is Highpoint Haven, a private facility and home to four giraffe in northeast Texas. Their team has a goal to lead a better standard of care for privately held exotic animals.
Dan Houck, a passionate giraffe lover and conservationist, owns Highpoint Haven. He has attended many of CMZoo’s giraffe care workshops, now operated by The Center, since 2016. Houck learned about hoof care, blood draw training and more, at those workshops and was able to customize those teachings to benefit the individual needs of the giraffe in his care. In 2021, a calf born into his herd directly benefitted from the knowledge, network and resources he gained at those workshops.
The calf, now named Sophie, was the second baby born to parents Harriet and Gerald. The labor and birth were textbook, but Sophie was unable to nurse.
“About four hours after Sophie was born and still hadn’t nursed, I was starting to get nervous,” said Houck. “We knew it was critical for the calf to get colostrum in the first 24 hours, but learned that many calves struggle if they don’t nurse within the first 9 hours or so. We needed plasma and we had to act quickly.”
Through his participation at the giraffe care workshops, Houck knew he could reach out to Dr. Liza Dadone, senior giraffe veterinarian at The Center and original co-founder of the Giraffe Plasma Bank along with Dr. Priya Bapodra-Villaverde, senior veterinarian at the Columbus Zoo and Aquarium.
Drs. Dadone and Bapodra-Villaverde were eager to help, but it was a Saturday, so mailing plasma to Texas from Colorado or Ohio wasn’t an option because it wouldn’t be delivered on a Sunday. The Highpoint Haven team started bottle feeding the calf with supplemental colostrum. They also drew blood and found that her blood glucose levels were dangerously low. Meanwhile, Dr. Dadone started calling on her network. The team was able to locate two bags of plasma, which were unused after another calf recently needed help at a zoo nearby. The team drove to pick up the two available bags of plasma on Sunday afternoon and administered them to the calf.
“By Monday morning, she was nursing,” said Houck. “The plasma transfusion was life-changing for her. It kick-started her instinct to nurse almost immediately. While we cared for Sophie, the team kept working to deliver more plasma from the Giraffe Plasma Bank to get us through the full treatment, which is six bags. Sophie got her last dose that Thursday and she’s been growing and thriving ever since. Now, she weighs 904 pounds and counting. She’s a handful, just like her dad.”
On Sept. 18, 2022, the Highpoint Haven family celebrated Sophie’s first birthday by making their first contribution to the Giraffe Plasma Bank, with Dr. Dadone on site to assist. Sophie’s dad, Gerald, was the voluntary donor.
“Gerald is a truly a one-in-a-million giraffe,” said Lauren Kimbro, manager of animal care and training at Highpoint Haven. “We have seen first-hand how plasma can save a calf, and Sophie is a healthy, happy calf with us today because of the expertise and generosity of the Giraffe Plasma Bank team. It takes a village, and it’s an honor to be a part of it.”
Since its inception, the Giraffe Plasma Bank has benefitted 13 giraffe calves, and the teams look forward to continuing and expanding that reach as more donors and banks join the effort. To learn more about the International Center for the Care and Conservation of Giraffe, visit cmzoo.org/giraffecare.
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